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Fresh Rendered Lard -
Pie Dough Recipe:
2 ¼ Cup Sifted All-Purpose Flour
Pinch of Salt
½ Cup Lard
5 Tablespoon Cold Water
Sift flour and salt together. Add half of lard and cut in until mixture is as fine as meal. Add remaining lard and continue cutting until particles are size of a large pea. Sprinkle water gradually over mixture. Work lightly into dough. Add just enough water to moisten.
Fresh Rendered Lard
Dietrich's means Delicious!